Baking sourdough doesn’t have to be intimidating!

Join Lindsy Wilson (RNCP), for an educational workshop where you’ll see and learn, step-by-step, how to bake your own delicious sourdough bread at home. If you're already a sourdough connoisseur, come and see some new tips & tricks for your bakes! Experience the full process as you see and smell the starter, dough, and bread at every stage of fermentation and baking.

Plus, take home your very own active sourdough starter
to kickstart your journey to baking fresh, homemade bread.

​Better Basics Flour (Local, Organic, Stone-Milled Flour) available for purchase in studio.
Enjoy 10% off your purchase of one Better Basics Flour item!
Discount valid for attendees only, the day of the event. 

Get Baking!